Arguably one of the most influential chefs in Fiji, Chef Mo Arun has become well known in recent years as a practitioner of the “Pacific Rim Authenticity Cuisine”. A native of Nadi, he began his culinary career at the Fijian Hotel (now the Shangri-La) and Regent of Fiji (now The Westin Denarau Island Resort & Spa). He subsequently moved to New...
It is my pleasure to introduce readers to Ronald Wright’s masterpiece, On Fiji Islands. In this work the author weaves his interests in history and ethnology into a visceral depiction of late 20th century Fiji. As the Washington Post proclaimed in a 1986 review: THIS IS A FINE TRAVEL BOOK, PERSONAL WITHOUT BEING PRETENTIOUS, OPEN·EYED WITHOUT BEING NAIVE, AND...
On Fiji Islands–Acknowledgements page Many people helped me during the research and writing of this book. Fiji’s inhabitants extended their remarkable courtesy and hospitality, and Alberta Culture gave generous financial support without which the journey might never have been made. Any list of individuals will be fraught with omissions, but I...
Prologue In the Fiji Museum there is a curious wooden artifact with a carved handle and four sharp prongs. Beneath it is the short but eloquent inscription: The display also contains dishes used for serving the Wesleyan’s cooked flesh, and informs the reader that Mr. Baker was the only missionary eaten in Fiji, and that he passed away (if that’s the right...
Chapter 1.1 – Nadi After breakfast Derek went out to buy a newspaper; I began writing up my journal. The flight from Vancouver had begun with a stewardess’s memorable phrase: You fly across the world’s emptiest hemisphere, keeping pace with the night. Five hours to Honolulu-nothing but blackness below; then the glare of an overlit American city, an...
Chapter 1.2 – Nadi When the plane touched down the ethnobotanist awoke, cupped his ears in his hands, and began to complain in a fractious voice about the engine noise. The three of us looked, I suppose, like the monkeys on the log-Hear-No..Evil, See-No-Evil, Speak-No-Evil-Gorky, tiny and hunched; Derek, rotund and bald, half hidden behind opaque glasses and the...
Derek bought two bark cloth place mats from the bushy-haired Fijian saleswoman. We were then approached by her son, a boy of about fourteen: “Good morning, sirs. If you like I can show you the village.” “What do you charge?” Derek asked. “Whatever you think is right.” We followed him into a small Fijian community that occupied...
Rick Garrett, a long time South Pacific travel planner, stopped by our office once again to answer some of the most frequently asked questions about orchestrating a vacation in Fiji. Rick runs a wholesaler called Travel Pacific and he readily admits that the ease of booking one’s own land and air on the Internet makes many people shy away from working with a travel...
During the last century, missionaries, officials, and antiquarians collected many Fijian oral histories and legends while the traditions were still fresh. No early account mentioned a mass migration from across the sea, or the great canoe Kaunitoni. Most yavusa (kin groups or “tribes” claimed descent from a rock, cave, totemic animal, or mythic hero...
